The Purple Pig

Purple-Pig

One of Chicago’s most celebrated restaurants has found a second home in Oak Brook. The Purple Pig, the James Beard Award-winning restaurant known for its Mediterranean-inspired menu and shareable plates, recently opened at Oakbrook Center, bringing one of the city’s most recognized dining destinations to the western suburbs.

Led by Chef and Partner Tony Mantuano, The Purple Pig has built its reputation on bold flavors, seasonal ingredients, and dishes designed to bring people together around the table. “We’re excited for our new location in Oak Brook for many reasons,” says Mantuano. “We’re bringing a Chicago classic that has been thrilling locals and visitors alike on Michigan Avenue for 17 years. This new space has live-fire cooking, a retail market and private event space, too.”

The menu, which changes daily, highlights longtime favorites from the Chicago restaurant, including the signature crispy fried pig ears and whipped feta. First-time guests may want to try the Potato Gnocchi with Wild Boar Ragu, Roasted Carrots with Brown Butter Vinaigrette and Honey Goat Cheese, or Chicken Thigh Kebabs served with fried smashed potatoes and house-made tzatziki.

The spacious Oak Brook restaurant pairs The Purple Pig’s signature menu with a sleek interior, private dining spaces, and an outdoor seasonal patio now open for guests. “We have a beautiful private event space and a large bar for gathering that seems to be a rarity in the western suburbs,” says Mantuano. “Our outdoor patio will give our guests yet another reason to visit and enjoy The Purple Pig Oak Brook.”

The Oak Brook location expands beyond the traditional restaurant experience. In addition to lunch, dinner, and weekend brunch service, guests can explore the Marketplace, which offers Italian coffee drinks, grab-and-go pastries, artisan gelato, and a curated selection of private-label products, including olive oil, balsamic vinegar, and pasta.

From morning coffee to weekend brunch and dinner with friends, guests can now enjoy the restaurant that earned a loyal following on Michigan Avenue, closer to home.

 

15 Oakbrook Center, Oak Brook, IL
630-581-0158
thepurplepigrestaurantgroup.com
@thepigoakbrook

Author

Philanthropy_1_web

Lasting Legacy

Polo_8_web

Making Polo More Accessible

Dr. Michael Byun has earned recognition across regional publications, including being named a <i>Chicago Magazine</i> Beauty Guru and a Noteworthy Doctor by Hinsdale Magazine Group.

The Evolution of the Facelift

LaGrangeDDSs_1_web

LaGrange Periodontics

Dr. Christine Snow, Dr. Sherif Albert, Dr. Amy Feller

Esplanade Dental Care

Cameo-HM_1_web

Dr. Matthew S. Hamedani — Cameo Dental Specialists

UCHicagoDrs_1_web

More Heart Experts for Your Community

Jackie Haddad-Tamer and Audrey Zimmer work together to turn students’ ideas into community programs, volunteer opportunities and events. <br><i>Photo by Sophia Schiappa</i>

Elmhurst’s Youth Advisory Committee

Local author Emily Bond at the Elmhurst Library 
<br><i>Photo by Sophia Schiappa</i>

An Open Book

Trey and his mother, Brittany, pictured above with John Morris, Chairperson of the IWSA, attended WAGR Weekend in North Carolina this July. The event brings together families affected by WAGR syndrome for education, research and care updates, and connection with others navigating the rare condition.

A Rare Journey

Lions 13-Red celebrates after winning the 2026 AAU 13Club National Volleyball Championship in Orlando, becoming the first 13U team in 1st Alliance Volleyball Club history to capture the title.

Against the Odds

York graduate Morgan Navarre had a strong track and lacrosse career at the Elmhurst high school.

Tracking a Lacrosse Career